Packed with antioxidants, vitamins and minerals GreenSUPERFOOD delivers a load of positive health and vitality benefits.
A unique blend of the World’s 5 most nutrient-rich superfoods, GreenSUPERFOODS contains a natural super-rich spectrum of wholefood nutrients including powerful plant pigments and carotenoids, plant enzymes, complete plant protein, organic vitamins, minerals and trace elements, all in one exceptional product.
Natural Foods are THE best source of essential nutrients for basic human health and protection against disease.
It was long thought that foods were mainly 'fuel' to give us energy for our day, and that deficient nutrients should be obtained from synthetic vitamin preparations. We now know that only foods contain nutrients in a form recognisable and properly assimilated by the body.
Some foods have an extraordinary range and levels of nutrients available – these are known as SUPERFOODS.
SUPERFOODS are foods that contain higher than normal levels of important nutrients such as vitamins, minerals, antioxidants (often in the form of plant pigments), essential fats and enzymes. SUPERFOODS have SUPER health benefits, delivering high potency nutrients to protect against serious disease, lower cholesterol, protect the organs from toxins and improve digestive health. Nutritionists say SUPERFOODS can help you live longer with a better quality of life.
Combining our extensive experience with superfoods with advanced analysis and evaluation of the latest research, we have formulatedGreenSUPERFOODS to be the World's Best.
We've taken the five purest, most potent superfoods and calculated the proportion of each needed to give you the optimum in multigreen nutritional supplementation.
GreenSUPERFOODS contains Hawaiian Spirulina, Yaeyama Chlorella, Australian Organic Alfalfa and Barleygrass and Organic Marine Plant Minerals - these amazing products are the Kings of the green superfoods.
We've left out are the 'filler' ingredients, such as bulk fibre and insignificant amounts of herbs and synthetic vitamins that provide little to no health benefits, ensuring that gram for gram you get the most nutrient-rich and bioavailable superfood supplement possible ... a real Super Natural Multi.
Read on to discover more about the 5 ingredients of Green Superfoods and why we've included them.
Read on to discover 5 good reasons to supplement your diet with Green Superfoods.
GreenSUPERFOODS with marine plant minerals
Typical Nutritional Analysis
Fat – Total
EFA’s (Essential Fatty Acids)
GLA (Gamma Linolenic Acid)
CGF (Chlorella Growth Factor)
SOD (Super Oxide Dismutase)
AMINO ACIDS (essential)
AMINO ACIDS (non-essential)
Vit A (retinol equiv)
TRACE MINERALS (54 other naturally occurring plant trace minerals)
PLANT MINERALS (total)
What are its health benefits
5 superior SUPERFOODS combined in our unique, analytically calculated ratio
HAWAIIAN SPIRULINA - King of the Superfoods
The most nutrient dense food yet discovered. Among the many valuable nutrients found in Hawaiian Spirulina are vitamins, minerals and phytonutrients. Ideal Hawaiian climate and advanced drying technology deliver The World's Best Spirulina.
60% easily assimilated high quality protein
Phycocyanin (antioxidant for liver and kidney health, very hard to find in foods)
Zeaxanthin ( antioxidant for the eyes and brain)
Beta Carotene (antioxidant for skin, eyes, immune system, safe source of vitamin A)
AARP Magazine, the world's highest circulation magazine produces by the Association of Retires People rates Spirulina as the #1 food that can add years to your life" in the Sept/Oct 2006 issue.
YAEYAMA CHLORELLA – Nutritious & Cleansing
Another algal nutritional powerhouse. Rich in carotenoids and chlorophyll, chlorella contains vitamin A, all the B's, C and E.
Unlike spirulina chlorella contains up to 12% chlorophyll, the largest amount in any plant.
Chlorella also has a fibrous indigestible outer shell that has been proven to bind with heavy metals and pesticides to facilitate removal of these toxic substances from the body.
Lastly, Chlorella is the unique source of Chlorella Growth Factor. Amongst the components of CGF are amino acids, polypeptides and nucleic acids (RNA/DNA).
The Yaeyama Chlorella strain is nutritionally superior, delivering higher levels of chlorophyll, Chlorella Grown Factor, protein, RNA, DNA and antioxidants.
MARINE PLANT MINERALS – Body Builders
Naturally rich in calcium, magnesium and 72 other trace minerals, Marine Plant Minerals contain a high 34% elemental calcium and has a unique porous structure providing a large surface area for greater absorption and utilisation of minerals in the body. This unique mineral matrix delivers excellent bio-availability of other essential minerals such as magnesium, zinc, cobalt, selenium and many others.
BARLEY GRASS - Australian Organic
Barley Grass is the young shoots of the barley cereal crop. In the green shoot stage, they are closer to vegetables (but with more concentrated nutrients) than the grain products they would have grown into. They are rich in vitamins, minerals and enzymes and energy, ready to power the plant into maturity, and it is at this stage, at their nutritional peak, they are harvested.
Barley grass is consumed for its energising and restorative properties. Its high chlorophyll content works as a blood builder, cleanser and alkaliser, and its vitamin B content goes to work strengthening and energising. Also present are significant levels of essential minerals such as magnesium, potassium, sulphur, cobalt and zinc. Barley Grass also contains live enzymes including superoxide dismutase (SOD).
ALFALFA GRASS - Australian Organic
Alfalfa is rich in vitamins, minerals, chlorophyll and protein, but ranks highest on the list of alkalising foods.
Just like our Barley Grass, Alfalfa grass is Australian Organic grown, and gently processed to deliver its full potency. With 100+ phytonutrients present it is no wonder that cereal grasses are regarded as nutritional powerhouses.
How does it work
5 good reasons to supplement your diet with GreenSUPERFOODS
Reason 1 : “THEY'RE WHAT WE'VE EVOLVED TO EAT”
Fact is, many of us are over-fed but under-nourished.
It's only in the last few thousand years that our food has been 'industrialised' - before that all foods were 'Superfoods', and we ate the 'paleo' diet. Superfoods help us get back to simple concentrated nutrition without the problems associated with bad fats, gluten, and excess sugars.
Reason 2 : “IT'S A DIRTY WORLD”
Persistent chemical compounds are to be found in almost all the foods we eat. There is no escape from these man made pollutants. Superfoods are rich in the nutrients that protect against environmental pollution. Cellular damage is the common pathway for ageing and a variety of diseases. The answer is a defence system of ANTI-OXIDANTS such as beta-carotene, vitamins C and E, and minerals such as selenium – all present in GreenSUPERFOODS.
Reason 3 : “LOSE WEIGHT, HAVE MORE ENERGY, FEEL BETTER!”
Superfoods are the antidote for a sluggish system which puts a heavy burden on your body. It's very important to good health that we keep our gut in good shape with foods that regulate and cleanse. Nothing puts a spring in your step more than a healthy gut.
Because of their concentrated nutritional value, Superfoods satisfy appetite and can easily replace the empty nutrient-poor foods that contribute to weight gain. Try replacing a meal with a serve of GreenSUPERFOOD - in two weeks you will have LOST weight and GAINED energy.
GreenSUPERFOOD is 45% easily digested protein – without all the downside of meat or dairy. Protein is the best source of nutritional energy.
Reason 4 : “GET YOUR SHARE OF THE MINERAL WEALTH”
Mineral deficiencies are common in Western populations. Green SUPERFOODS is unique in that it contains Marine Plant Minerals - a phytomineral complex containing 74 essential minerals and trace elements, making GreenSUPERFOODS a mineral powerhouse quite unlike other Superfood Blends available. The addition of these plant sourced minerals multiplies Calcium levels for example by a factor of 8!
Reason 5 : “ADJUST YOUR PH, YOU'RE PROBABLY TOO ACID”
Grains, pasta, cheese, coffee, soft drinks, meat, fish, you probably eat these every day. These are just a few of a long list of foods that are regarded as acid forming in our body systems. Nothing too much wrong with them, but we need alkalising foods to balance the equation and stop the acidification of cells which ultimately results in disease. Just one tablespoon of Green Superfoods per day will help your shift you towards alkaline.
How and where is it grown
Ideal Hawaiian climate and advanced drying technology deliver The World's Best Spirulina.
Yaeyama Chlorella is grown on the pristine, tropical pollution-free Ishigaki Island (2000 km south of Tokyo) using fresh mineral water and bright tropical sunlight to produce a highly nutritious energy food, it is recognised as the World’s Best Chlorella.
The organically certified marine plant Lithothamnium calcareum is sustainably and environmentally harvested from the clean mineral rich Atlantic waters off the north west coast of Iceland. When the plant dies, its skeletal remains are gathered from the sea bed, washed and crushed, becoming a rich mineral supplement.
Barley Grass and Alfalfa Grass are both Australian Organic Grown.
“SAVE THE PLANET – YES, REALLY.”
Food production can cause a huge drain on the worlds dwindling resources. Intensive farming, particularly animal based, utilises massive amounts of water and creates a large proportion of the greenhouse emissions. We simply cannot go on as we are. GreenSUPERFOODS are produced sustainably and in harmony with nature.